Quantity :1
Title: Detection of genetically modified soybeans in processed foods.
Author : Shih-Tong Jeng
Subject:
DNA genetically modified foods miso processed foods tofu soybeans fermentation
Material : serials
Serial Title : FFTC Technical Bulletin 161
Publisher : Food and Fertilizer Technology Center,
Publication Date : August 2003
ISSN : 0379-7627
PR-S
2003
FFTC Tec Bul 161
SEARCA Library
Serials