Quantity :1
Title: Development of sectioned and formed meat products using deboned meats.
Author : Yun-Chu Wu
Subject:
deboned meat chunking color connective tissue flaking sectioning
Material : serials
Serial Title : FFTC Extension Bulletin 516
Publisher : Food and Fertilizer Technology Center,
Publication Date : October 2002
ISSN : 0379-7587
PR-S
2002
FFTC Ext Bul 516
SEARCA Library
Serials