Quantity :1
Title: Optimization of Jackfruit Sauce Formulations Using Response Surface Methodology.
Author : Pitiporn Ritthiruangdej
Subject:
response surface methodology, jackfruit, optimization, sauce, mixture design,
Material : serials
Serial Title : The Kasetsart Journal : Natural Science
Publisher : Kasetsart University,
ISSN : 0075-5192
PR-AS
2011
Kase V45 N2
SEARCA Library
Serials