Quantity :1
Title: Influence of heart treatment on antioxidant capacity and color of Thai red curry paste.
Author : Sudathip Inchuen
Subject:
Thai red curry paste, phenolic compounds, antioxidant, color, heating,
Material : serials
Serial Title : The Kasetsart Journal
Publisher : Kasetsart University,
ISSN : 0075-5192
PR-AS
2011
Kase v45n1
SEARCA Library
Serials