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Title: Effects of processing on stable isotope compositions (δ13C,δ15 N, and δ18O) of rice (Oryza sativa) and stable isotope analysis of Asian rice samples for tracing their geographical origins

Subject:

food authenticity; isotope fingerprinting

Tags (serials)

Author/s: Yaeko Suzuki; Rumiko Nakashita; Roksana Huque; Mst. Afifa Khatun; Zainon Bt. Othman; Nazaratul Ashifa Bt. Abdullah Salim; Saw Thantar; Preciosa Corazon Pabroa; Pui Yieng Kadeleine Kong; Vajira Ariyaratna Waduge; Wannee Srinuttrakul; Arisa Hosonuma; Kazuhi

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Call Prefix : PR-AS

Call Suffix : 2022

Call Cutter : JARQ V56N1

Location : SEARCA Library

Format : Serials

Series : Japan Agricultural Research Quarterly (JARQ)

Publisher : Japan International Research Center for Agricultural Sciences

Publication Date : January 2022

Publication Place : Ibaraki, Japan

Title: Effects of processing on stable isotope compositions (δ13C,δ15 N, and δ18O) of rice (Oryza sativa) and stable isotope analysis of Asian rice samples for tracing their geographical origins

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Title: Effects of processing on stable isotope compositions (δ13C,δ15 N, and δ18O) of rice (Oryza sativa) and stable isotope analysis of Asian rice samples for tracing their geographical origins

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