Quantity :1
Title: Postharvest biochemistry of plant food-materials in the tropics
Subject:
postharvest biochemistry food materials protein enzymes antioxidants sensory changes utilization biochemical changes physicochemical properties alcohol fermentation polyphenols tannins
Material : book
Publisher : Japan Scientific Societies Press,
Publication Date : 1994
PR-M
1994
TX553.I48
SEARCA Library
Printed