Quantity :1
Title: Preservation of Philippine foods: A manual of principles and procedures.
Author : De Leon, S.Y.; Guzman, M.P.
Subject:
food spoilage storage freezing salting drying smoking fermentation pickling canning pressure canning food additives fish meat fruits vegetables salted eggs
Material : book
Publisher : Alemar-Phoenix Publishing House, Inc,
Publication Date : 1982
PR-M
1982
TX601.D44
SEARCA Library
Printed