Available
Title: Potential and efficiency of underused agricultural and fishery resources in Laos
Subject:
rice; farm management; remote sensing technologies; water use; aquaculture; teak; mango; genetic diversity; nutritional improvements; food access; fermented fish paste; pa daek; nutritional analysis; human nutrition; freshwater fish; shellfish; freshwater shrimp; Macrobrachium dolatum; indigenous fish aquaculture; Laos