Call Prefix : PR-M

Call Suffix : 2023

Call Main : LIB 935

Location : SEARCA Library

Format : Printed

Publisher : Springer Nature

Publication Date : 2023

Publication Place : Switzerland

Summary : Agro-Biodiversity Across the Food Chain - Shamim Ahmed Kamal Uddin Khan, Md. Moshiur Rahman, Md. Matiul Islam Emerging Risks to Plant Health - Homa Hosseinzadeh-Bandbafha, Mohammadali Kiehbadroudinezhad, Majid Khanali, Afrooz Taghizadehghasab Future-Proofing Plants Against Climate Change: A Path to Ensure Sustainable Food Systems - Prasanta Kumar Majhi, Basit Raza, Partha Pratim Behera, Shravan Kumar Singh, Aalok Shiv, Suma C. Mogali et al. The Role of Integrated Pest Management for Sustainable Food Production: The Soybean Example - Rodrigo Mendes Antunes Maciel, Adeney de Freitas Bueno Alternative Approaches to Pesticide Use: Plant-Derived Pesticides - Marie-Noëlle Sylvestre, Ahissan Innocent Adou, Allan Brudey, Muriel Sylvestre, Ludovic Pruneau, Sarra Gaspard et al. Antimicrobial Use in Animal Food Production - Mary Garvey Impacts of Environment-Friendly Unit Operations on the Functional Properties of Bee Pollen - Aydin Kilic Microbiome Applications for Sustainable Food Systems - Monica Trif, Alexandru Vasile Rusu, M. Pilar Francino, Gabriel Delgado, Jose Ángel Rufián-Henares Healthier and Sustainable Food Systems: Integrating Underutilised Crops in a ‘Theory of Change Approach’ - Elisabete Pinto, Helena Ferreira, Carla S. Santos, Marta Nunes da Silva, David Styles, Paola Migliorini et al. Alternative Proteins for Food and Feed - Stefanie Verstringe, Robin Vandercruyssen, Hannes Carmans, Alexandru Vasile Rusu, Geert Bruggeman, Monica Trif