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Title: Sandfish processing into beche-de-mer: Training module

Subject:

sandfish; biology; catching; harvesting; processing; grading; consumption; trade; hazards; good manufacturing practice; sanitation; HACCP

Tags (Book)

Author/s: Bassig, Rosa A.; Dela Cruz, Lea Mae S.

Catalogue
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Call Prefix : PR-M

Call Suffix : 2022

Call Cutter : TCN-702

Location : SEARCA Library

Format : Printed

Publisher : Department of Agriculture, National Fisheries Research and Development Institute (DA-NFRDI)

Publication Date : 2022

Publication Place : Quezon City

Summary : This training module aims to equip trainers, especially those involved in fisheries postharvest processing, to transfer the technology to interested local sandfish processors in coastal communities, particularly in areas with significant sources of high commercial value sandfish.

Title: Sandfish processing into beche-de-mer: Training module

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Title: Sandfish processing into beche-de-mer: Training module

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