SEARCA Library System

Available

Title: Mineral nutrition of food legumes in Thailand: with particular reference to micronutrients

Subject:

food legumes micronutrient deficiencies boron molybdenum iron copper macronutrients

Tags (book)

Author/s: Bell, R.W.; Rerkasem, B.; Keerati-Kasikorn, P.; Phetchawee, S.; Hiranburana, N.; Ratanarat, S.; Pongsakul, P.; Loneragan, J.F.

Catalogue
Borrower's Log

Call Prefix : PR-M

Call Suffix : 1990

Call Main : SB205.B4

Location : SEARCA Library

Format : Printed

Series : ACIAR Technical Reports No.16

Publisher : Australian Centre for International Agricultural Research (ACIAR),

Publication Date : 1990

Publication Place : Canberra, Australia :

Summary : The aims of the study were to determine the extent and severity of micronutrient deficiencies for the production of the food legume crops, black gram, green gram, peanut and soybean, in four regions of Thailand (north, northeast, central and southeast), a

Title: Mineral nutrition of food legumes in Thailand: with particular reference to micronutrients

Borrower's List

No Recent Borrowers

Title: Mineral nutrition of food legumes in Thailand: with particular reference to micronutrients

Borrower's List

No Recent Borrowers

Confirmation