List of Materials : 16984
| ID | Title | Subtitle | Subject | Author | Tags | Series | |
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| 16982 | Guidance for identifying and developing policy outputs under the DOST 6Ps framework | policy outputs; proposal development; policy recommendation; policy formulation | Aranas, Mia Barbara D.V.; Castillo, Monica B.; Predo, Christine Ann A.; Brown, Ernesto O. |
serials | pcaarrd information bulletin no. 132 |
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| 15883 | Guide for the assessment of cacao quality and flavour | Theobroma cacao; flavoring; quality control; organoleptic analysis | Cacao of Excellence |
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| 4864 | Guide in curing Virginia leaf tobacco. | flue-curing : Processing of non-food or non-feed, drying, leaves, tobacco, National Tobacco Administration, | serials | agriculture |
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| 10403 | Guide on climate change and indigenous peoples. | climate change indigenous people biodiversity women renewable energy adaptation measures | Tauli-Corpuz, Victoria; de Chavez, Raymond; Baldo-Soriano, Eleanor; Magata, Helen; Golocan, Christine; Bugtong, Maribeth V.; Enkiwe-Abayao, Leah |
purch |
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| 5724 | Guide on managing bearing mango trees. | mango trees pruning irrigation fertilization flower induction pests of plants plant diseases integrated pest management harvesting postharvest treatments | serials | agriculture magazine |
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| 4391 | Guide to container gardening of vegetables. | vegetable growing, container gardening, growing media, seed sowing, transplanting, fertilization, watering, pest control, disease control, harvesting, | Crucido, S.S. |
serials | agriculture |
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| 894 | Guide to control diamondback moth | diamondback moth parasitoids integrated pest management | Rejesus, B.M.; Sayaboc, A.S.; Malabanan, J.M. |
book | pcarrd farm primer no. 4-a/2000 |
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| 1789 | Guide to establishing a protected area library. | library acquisitions organizing materials information dissemination preservation conservation weeding budget staff | Maceda, E.A. |
book | essentials of protected area management in the philippines, vol. 8 |
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| 1460 | Guide to food selection preparation and preservation. | food preparation, food preservation, selection, cooking method, food additives, packaging, measuring techniques, meat, kitchen equipment, recipes, | Soriano, Nora N. |
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| 5824 | Guide to harvesting and storing herbs. | herbs | serials | agriculture magazine |
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