List of Materials : 16598


ID Title Subtitle Subject Author Tags Series
12645 Quality analysis of brown rice using computer vision system. brown rice computer vision system quality analysis

Tuates, Andres Morales Jr.

theses

3828 Quality and acceptability of flavored milk drinks from a skim milk-coconut milk blend. Coconut milk, low-fat filled milk, microbiological quality, sensory evaluation, consumer's acceptability,

Davide, Clara L.

serials the philippine journal of coconut studies

12487 Quality and microstructure of meat and veisceral organs of native chicken given ration added with papaya (Carica papaya) leaves. native chicken papaya leaves microstructure of meat visceral organs sensory characteristics ration liver kidney pathological changes

Armando Bau Mau Afonso

theses

759 Quality and price determinants of secondary crops in Indonesia maize soybean groundnut marketing system price determinants quality standards

Altemeier, Klaus; Bottema, J.W.T.; Adinugroho, B.; Daris, N.

book cgprt working paper series no.1

7614 Quality and quantity of protein in certain kinds of edible mushroom in Thailand. mushroom, nutritional value, protein digestibility corrected amino acid (PDCAAS), corrected protein efficiency ratio (C-PER), net protein utilization (NPU), biological value, true digestibility,

Yaovadee Cuptapun

serials the kasetsart journal

836 Quality assurance in agricultural produce : Proceedings of the 19th ASEAN/1st APEC Seminar on Postharvest Technology, Ho Chi Minh City, Vietnam quality assurance fruit quality grain quality vegetables postharvest

Johnson, G.I.; Le Van To; Nguyen Duy Due; Webb, M.C.

book aciar proceedings no.100

1689 Quality assurance in marketing of fresh horticultural produce : Proceedings of the 1st International Postharvest Horticulture Conference 2001. food safety postharvest biotechnology agricultural ethics international standards molecular cloning solo papaya pineapple mango refrigerated transport Colletotrichum gloeosporiodes hot water treatment cutflowers methylcyclopropene vegetables cassava plastic packaging agribusiness market development packaging ripening

Esguerra, E.B.; Maunahan, M.V.; Bautista, O.K. (eds.)

book

4999 Quality changes of sardines (Sardinella neopilchardus) at Indonesian ambient temperature sardines, spoilage, demerit point score, TVB-N,

Ariyani, Farida

serials indonesian journal of agricultural science

5598 Quality coffee: Results from good farming practices to processing. coffee harvesting postharvest treatment roasting serials agriculture magazine

5165 Quality control for commercial compost in Korea composting, agricultural by-products, forestry by-products, livestock manure, municipal wastes, industrial wastes, commercial compost, quality control,

Myung Ho Um

serials fftc extension bulletin 503