List of Materials : 16762


ID Title Subtitle Subject Author Tags Series
2638 Measuring the impact of information on development. information economic and social development benefit analysis project evaluation evaluation techniques indicators computer conferencing cost-benefit analysis models conference reports

Menou, Michel J. (ed.)

book

15095 Measuring the impacts of agriculture projects on good job creation in Central and West Asia: Implications for economic analysis crop diversity; labor market equilibrium; inclusive growth

Quilloy, Antonio Jesus A.; Bui Minh Giap

serials journal of economics, management and agricultural development

16133 Measuring the performance of communal irrigation systems in Bohol, Philippines collective action; communal irrigation system

Alegado, Jan Lorenzo G.; Pabuayon, Isabelita M.; Catelo, Salvador P.; Camacho, Jose V. Jr.

serials asian journal of agriculture and development (ajad)

715 Measuring the rate of technological change for rice production in the Philippines: implications for agricultural policy model simulations irrigation investments fertilizers agricultural policy rice production

Bouis, Howarth E.

book working paper series no.91-05

10107 Measuring training effectiveness. training evaluation tools evaluation methods

Mercado, Cesar M.

purch

14478 Measuring trust and trustworthiness of farmers in a conflict-vulnerable area in Mindanao, Philippines conflict-vulnerable area; social capital; trust game

Predo, Canesio D.; Menz, Kenneth; Fuentes, Anne Shangrila; Carusos, Evy; Puerto, Jailyn N.

serials philippine agricultural scientist

4094 Measuring what chickens drink. nipple waterflow rate stick, chicken, automatic watering systems, serials agriculture

1725 Measuring willingness to pay for electricity. electricity household demand

Choynowski, Peter

book erd technical note series no. 3

11994 Meat characteristics of mallard and muscovy ducks and their hybrid. animal science Meat mallard duck muscovy duck

Smudraprabhut Suraluck

theses

1462 Meat processing for small and medium scale operations. slaughtering livestock meat animals meat evaluation meat curing meat preservation meat products regulations sausage

Ibarra, Perlito I.

book