List of Materials : 16607


ID Title Subtitle Subject Author Tags Series
15657 Consumer stated preferences for dairy products with carbon footprint labels in Italy carbon footprint; label; environmental labels; willingness to pay; consumer preferences; dairy products; logistic regression

Canavari, Maurizio; Coderoni, Silvia

weblinks

16684 Consumer stated preferences for dairy products with carbon footprint labels in Italy carbon footprint label; environmental labels; willingness to pay; consumer preferences; dairy products; logistic regression

Canavari, Maurizio; Coderoni, Silvia

weblinks agricultural and food economics

8612 Consumers to enjoy nutrient-rich in the future. rice biotechnology

Bumanlag, Rowena G.

serials agriculture magazine

14736 Consumption of selected agricultural commodities in the Philippines: Volume 2 – By barangay classification consumption; agricultural commodities; barangays; Philippines weblinks

8335 Consumption of vegetables among adolescents in non-coed dormitories at the University of the Philippines Los Baños. adolescents consumption vegetables

Barrion, Aimee Sheree A.; Castro, Verginia J.

serials journal of human ecology

4507 Consumption to biomass (Q/B) ratio and estimates of Q/B-predictor parameters for Caribbean fishes. consumption biomass fish stocks fishes species

Garcia, C.B.; Duarte, L.O.

serials naga: the iclarm quarterly

70 Contagion: how the Asian crisis spread. currency crises financial channels trade links

Walker, Christopher W.

book edrc briefing notes number 3

14816 Contaminated Bacillus cereus in Lao and Thai fermented soybean "Tua Nao" Bacillus cereus; fermented soybean; food poisoning, RAPD-PCR

Inatsu, Yasuhiro; Chotiko, Arranee; Ananchaipattana, Chiraporn

serials japan agricultural research quarterly (jarq)

6773 Contamination of salmonella in chicken and pork products. salmonella chicken meat pork products

Sumalee Boonmar; Nopharat Marnrim; Srirat Pornruangwong; Aroon Bangtrakulnonth

serials the kasetsart journal : natural science

13008 Contemporary issues in food supply chain management supply chain, food security, sustainability, resilience, food production, nanotechnology purch