List of Books : 3873
| ID | Title | Subtitle | Subject | Author | Tags | Series | |
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| 774 | Food legume improvement for Asian farming systems | Thailand Philippines Indonesia India Australia food legumes farming systems feeds productivity biological factors genetic factors climatological factors | Wallis, E.S.; Byth, D.E. (eds.) |
book | aciar proceedings no.18 |
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| 13193 | Food Matters: Food security and the future of food | food supply; food security; food safety measures; sustainable agriculture; agricultural revolution; green revolution; food production; livestock production systems; vegetables; fruits; gene revolution; emerging technologies; growing; urban farming; seed; sapling; urban agriculture; diet; nutrition; public health; globalisation; environment; mitigating; fisheries; food web; climate; agricultural supply chain; entrepreneurship | Paul Teng; Manda Foo |
book |
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| 215 | Food Policy: Frameworks for analysis and action | food policy analysis nutrition production aspects | Mann, Charles K.; Huddleston, Barbara |
book |
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| 2924 | Food prices and inflation in developing Asia: Is poverty reduction coming to an end? Special Report. | food prices markets poverty food security China Indonesia | James, William E. |
book |
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| 1083 | Food processing equipment in Asia and the Pacific | food processing food industry sanitation design equipment China Fiji Hong Kong India Malaysia Philippines Singapore Thailand | book |
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| 211 | Food processing industry in Asia and the Pacific | Indonesia Malaysia Philippines Singapore Thailand food processing food industry Japan food consumption policies food manufacturing | book |
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| 2004 | Food processing. | food preservation spoilage fruit preservation vegetable preservation meat preservation poultry preservation egg preservation fish preservation vinegar preparation wine preparation | book |
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| 16128 | Food reserve management and policies in Southeast Asia | rice security; stockpiling; food reserve; food availability; food | Teng, Paul S.; Darvin, Bernice Anne C. |
book |
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| 15768 | Food reserves: A comparative study on food reserve management and policies in Southeast Asia | stockpiling; food reserve | Teng, Paul S.; Darvin, Bernice Anne C. |
book |
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| 2878 | Food safety management manual. | food safety food processing enterprises certification small and medium enterprises food safety hazards food allergens risk assessment food hygiene hazard analysis HACCP | book |
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